Heaven Hill Bourbon Whiskey is a popular brand of American whiskey that is distilled and bottled by the Heaven Hill Distillery, located in Bardstown, Kentucky. The brand was first introduced in the 1930s, and since then it has become a household name in the world of bourbon whiskey.
Heaven Hill Bourbon Whiskey is made from a mash bill that consists of at least 51% corn, along with other grains such as rye, wheat, and barley. The whiskey is aged in new, charred oak barrels for a minimum of two years, which gives it a distinctive flavor and color.
One of the most notable characteristics of Heaven Hill Bourbon Whiskey is its smooth and balanced taste. It has a sweet and slightly smoky flavor, with hints of caramel, vanilla, and oak. The finish is long and warming, with a gentle spice that lingers on the tongue.
Heaven Hill Distillery produces several different varieties of bourbon under the Heaven Hill brand, including the classic Heaven Hill Bourbon Whiskey, which is aged for a minimum of four years, and the premium Evan Williams Single Barrel Vintage Bourbon, which is aged for a minimum of ten years and bottled in limited quantities.
In addition to its delicious taste, Heaven Hill Bourbon Whiskey has also won numerous awards and accolades over the years. In 2019, it was named the “Best Bourbon” at the San Francisco World Spirits Competition, and it has also been awarded gold medals at the International Wine and Spirits Competition and the American Distilling Institute’s Judging of Craft Spirits.
Overall, Heaven Hill Bourbon Whiskey is a classic American whiskey that is beloved by bourbon enthusiasts around the world. Whether you’re sipping it neat, on the rocks, or in a classic cocktail like an Old Fashioned or a Manhattan, you’re sure to enjoy its smooth, delicious flavor.